Amidst the majestic Hyblaean Mountains and the gentle coastal hills overlooking the Ionian Sea, our exclusive food and wine tour will immerse you in the rich agricultural heritage of the countryside around Noto.
Our journey will begin among old olive trees from which an intense and scented olive oil is extracted each year. After visiting a family-owned estate, you’ll have the opportunity to taste a selection of their exquisite olive oil varieties, perfectly paired with fresh bread and other delectable homemade products.
Our private tour will continue as we transition from the vibrant greens of the "Monti Iblei" PDO olive oil to the captivating ruby hues of "Nero d'Avola" DOC wine. This full-body wine is meticulously crafted from grapes grown on small bushes, cultivated using traditional methods passed down through generations. After a pleasant stroll through vineyards and an immersion into a wine cellar, we will sit around a table for an enjoyable tasting itinerary. Here the rich and enveloping taste of Nero d'Avola will accompany, along with other wines, the finest local gastronomic offerings.